Lean Cuisine Herb Roasted Chicken: Labelgrade B- (72/100)
B- 72 / 100 — Additive-heavy formulation (phosphate additives and maltodextrin or corn syrup), very low saturated fat, and low sugar load.
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Lean Cuisine Herb Roasted Chicken delivers 18g of protein and 181 calories per 1 package (226g) (USDA FDC 2758632). Per 100g that’s 8g of protein; per oz, 2.3g. The Labelgrade is B- (72 / 100): Additive-heavy formulation (phosphate additives and maltodextrin or corn syrup), very low saturated fat, and low sugar load.
Why this Labelgrade
| Dimension | Grade | Score | Why |
|---|---|---|---|
| Protein density | C | 62 / 100 | 8g per 100g — below the high-protein bar; not the right product for protein hunting |
| Ingredient quality | C | 64 / 100 | 59 ingredients; flagged phosphate additives + maltodextrin or corn syrup |
| Saturated fat load | A+ | 98 / 100 | 0.994g per serving (0.4g per 100g) — very low |
| Sodium load | B- | 71 / 100 | 581mg per serving (73mg per oz) — moderate |
| Sugar load | A+ | 96 / 100 | 4g sugar (0.904g added) — low overall |
| Fiber | F | 36 / 100 | 2.03g per serving — modest fiber contribution |
| Overall | B- | 72 / 100 | Weighted blend: protein 25% · ingredients 22% · saturated fat 18% · sodium 15% · sugar 12% · fiber 8% |
How it compares
| Product | Protein per serving | Per 100 g | Per oz | Calories |
|---|---|---|---|---|
| Lean Cuisine Herb Roasted Chicken (this product) | 18g | 8g | 2.3g | 181 |
| Amy’S Cheese Tortellini Bowls | 20g | 7.4g | 2.1g | 419 |
| Healthy Choice Chicken Alfredo Florentine | 17g | 7.1g | 2g | 221 |
| Healthy Choice Power Bowls Mango Edamame, 9 oz | 10g | 3.9g | 1.1g | 370 |
| Plain cooked chicken breast (benchmark) | — | 31g | 8.8g | ~165 |
The number that makes this tray worth buying
The headline here is protein-per-calorie, and it’s the best in this comparison. 18g of protein for 181 calories works out to about 10 calories per gram of protein — for context, a plain chicken breast is roughly 5, and most “diet” frozen meals land closer to 13–15. That efficiency is the whole reason to choose this tray: if you’re trying to hit a protein target while keeping calories down, very few grab-and-go options do it this cleanly.
It earns that number with an honest formula — a herb-glazed chicken breast patty, red-skin potatoes, broccoli, and red bell peppers in a skim-milk-based sauce, rather than a fat- or cream-heavy build. The catch you accept is a long ingredient list (59 items, with phosphates and seasoning blends) and a sodium load that rides high precisely because the fat is so low. As a lunch you eat a few times a week, that’s a reasonable bargain. As an everyday staple, the sodium is the thing to watch.
A quiet upside: the potassium nearly matches the sodium
Most reviews stop at “581mg of sodium, that’s a lot” — and it is. But there’s a detail worth surfacing: this tray also carries 911mg of potassium, one of the higher numbers you’ll see in a frozen meal, thanks to the real potatoes, broccoli, and bell peppers (plus potassium chloride and potassium phosphates in the formula). That matters because sodium and potassium work against each other — potassium helps the body manage blood pressure, and a meal that delivers more potassium than sodium is in a much better place than the sodium figure alone suggests.
It doesn’t cancel the salt, and anyone on a sodium-restricted plan should still be cautious. But it reframes the picture: this isn’t an empty-salt tray, it’s a vegetable-forward meal whose sodium comes alongside a genuinely useful dose of potassium. That’s a meaningfully healthier profile than a comfort-food meal like Banquet Classic Salisbury Steak, where the sodium is even higher and the potassium support isn’t there.
Scope
This page covers Lean Cuisine Herb Roasted Chicken (8 ONZ), UPC 00013800166081, as represented in USDA Branded Foods FDC 2758632. Lean Cuisine sells multiple variants in this product line — other sizes, flavors, or fat levels may have different macros and Labelgrade scores. Manufacturers periodically reformulate; always cross-reference the actual package label, especially if you have allergies or dietary restrictions.
Ingredients (from the USDA Branded Foods entry)
VEGETABLES: RED SKIN POTATOES, BROCCOLI, RED BELL PEPPERS. SAUCE: SKIM MILK, WATER, MUSHROOMS, ONIONS, MODIFIED FOOD STARCH, SOYBEAN OIL, GARLIC, SALT, SPICES, BUTTER (CREAM, SALT), SUGAR, SEASONING (MALTODEXTRIN, SALT, NATURAL FLAVOR, CHICKEN FAT, AUTOLYZED YEAST EXTRACT, DRIED CHICKEN BROTH, GUM ACACIA, SESAME OIL, 2% OR LESS OF CITRIC ACID, LACTIC ACID, L-CYSTEINE, SODIUM PHOSPHATE, DIPOTASSIUM HYDROGEN PHOSPHATE), DRIED CREAM EXTRACT, POTASSIUM SALT, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, DRIED GARLIC, DRIED ONIONS, CARRAGEENAN, DEXTROSE. COOKED HERB GLAZED CHICKEN BREAST PATTIES WITH RIB MEAT, CARAMEL COLOR ADDED (CHICKEN BREAST WITH RIB MEAT, WATER, ISOLATED SOY PROTEIN, CITRUS FLOUR, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, FLAVOR, DISODIUM PHOSPHATE], POTASSIUM CHLORIDE, SUGAR, POTASSIUM AND SODIUM PHOSPHATES, SALT. GLAZE: WATER, SEASONING [MODIFIED CORNSTARCH, SUGAR, DRIED TOMATO, SPICES, DRIED GARLIC, DRIED ONION, MALTODEXTRIN, SALT, DRIED MUSHROOMS, XANTHAN GUM], MODIFIED CORNSTARCH, CARAMEL COLOR)
Where to buy
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Quick Facts
Per serving · 1 package (226g)
See how this fits your day — protein calculator · macro calculator
Full nutrition facts
| Nutrient | Per Serving (1 package (226g)) |
|---|---|
| Calories | 181 |
| Protein | 18g |
| Total Fat | 4.5g |
| Saturated Fat | 0.994g |
| Trans Fat | 0g |
| Total Carbohydrates | 17g |
| Dietary Fiber | 2.03g |
| Total Sugars | 4g |
| Added Sugars | 0.904g |
| Sodium | 581mg |
| Cholesterol | 40.7mg |
| Calcium | 70.1mg |
| Iron | 1.31mg |
| Potassium | 911mg |
Scope: This page applies specifically to Herb Roasted Chicken (8 ONZ) · UPC 00013800166081. Other sizes, flavors, or formulations may differ.
How this fits each diet
Each score is computed from the same USDA nutrition + ingredient data, against the published rules of each diet. They tell you "does this food fit this diet" — not whether the diet is right for you.
contains animal-derived ingredients
contains meat, fish, or gelatin
no wheat, barley, rye, or malt detected in USDA ingredient list
Frequently Asked Questions
Is Lean Cuisine Herb Roasted Chicken healthy?
As a convenient lunch, yes — this is one of the leaner frozen trays you can buy. It delivers 18g of protein for just 181 calories, with under 1g of saturated fat and only 4g of sugar. That protein-per-calorie ratio is genuinely good and hard to beat in the freezer aisle. The single real drawback is sodium: 581mg, about a quarter of the daily limit packed into a small tray.
Why does it get a B- and not an A?
It loses points in three places. Protein density by weight is only fair (8g per 100g — the tray is mostly potatoes, vegetables, and sauce), the ingredient list runs 59 items deep with phosphate additives and a maltodextrin-based seasoning, and sodium sits at 581mg. The macros a dieter actually cares about — 181 calories, 18g protein, almost no saturated fat or sugar — are excellent, which is what pulls the grade up to a respectable B-.
Why does a 'lean' diet meal still have so much sodium?
It's a real trade-off baked into how these trays are made. When you cut fat and calories this aggressively, salt and savory additives (here, multiple sodium phosphates, autolyzed yeast extract, and seasoning blends) do a lot of the flavor work that fat normally would. The result is 581mg of sodium — about 25% of the day's limit — in a 181-calorie meal, which is a lot of sodium per calorie. If you eat these regularly, keep the rest of your day low-salt to balance it out.
What's the serving size?
The whole package. Every number on this page — 181 calories, 18g protein, 581mg sodium — is for the entire 1 package (226g) tray, not a portion of it. There's no 'servings per container' multiplier hiding in the fine print.
At only 181 calories, won't this leave me hungry?
Quite possibly on its own — 181 calories is a genuinely small meal, the lowest-calorie tray in this comparison. The 18g of protein helps with fullness, but the smart play is to bulk it out: add a side salad, a piece of fruit, or a cup of steamed vegetables. You keep calories modest while adding the fiber and volume the tray is light on (just 2g of fiber), turning it into a meal that actually holds you until dinner.
When was this data last verified?
2026-06-05, against USDA FoodData Central FDC 2758632. We re-verify top-traffic pages monthly and update within 7 days when a manufacturer reformulates.